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Linguine flavored with garlic and basil

centoni linguine aglio basilico2

Linguine flavored with garlic and basil

2.10

Linguine is a long pasta shape.
This particular format is made thanks to the use of dehydrated basil and garlic inside the dough.
To enjoy them at their best, it is advisable to accompany them with basil pesto or with a dressing of speck and cherry tomatoes.
Ingredients: durum wheat semolina, dehydrated basil (2%), dehydrated garlic (2%), water.
Cooking time: 7 minutes.

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